Vad blir det för mat? S8E6 - Episode 6
10.0/10 by 1 users
Per cooks in the outdoor kitchen for his family. On the menu is turbot, which he roasts and serves with a murkel sauce. The starter consists of a prawn soup with Armagnac and the dessert is a fruit salad.
| Released | Jan 25, 2007 |
|---|---|
| Runtime | 22min |
| Genre | Reality |
| Actor | Ines Moberg, Per Morberg |
| Director | N/A |
| Production | Titan Television |